So, I made jam the other day. It went about as well as you'd expect with my first time making jam, in a small quantity, from a British recipe, intended for a larger quantity. There's also some other slight food follies in amongst one shining moment.
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"Spooky" Cinnamon Sugar Flour Tortilla Crisps is the original recipe title. I know it's the middle of August, but I liked the idea of the Halloween theme and I do have a bat cookie cutter, so I went with it. It was happiness.
So, dad has set a not unreasonable challenge. We're not purchasing food and instead making meals out of what we have. I'm up for the challenge as it's like a science experiment to me, because I'm not much of a cooker. This is the progress so far.
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January 2021
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